1Lb Loaf Pan

Name: 1Lb Loaf Pan
Brand: Cast Iron Cookware Manufacturer Company Supplier Factory from China Safe | HAPICHEF Cookware
Availability: InStock
Rating: 4.6 (129 reviews)

Short Description:

Struggling with uneven bread rises or subpar bakeware that cracks under high-volume production? As a USA wholesaler or baker, secure consistent 1lb loaves with our factory-direct 1lb loaf pan , FDA-approved and ready for

Product Detail

Product Tags

Premium 1lb Loaf Pan from Hebei Hapichef – Pre-Seasoned Cast Iron for Perfect Bakes Every Time

Hebei Hapichef Factory – Producing High-Quality 1lb Loaf Pans

The Hidden Costs of Sourcing Subpar 1lb Loaf Pans

large loaf pan loaf pans 9 inch loaf pan

You know the drill: ordering 1lb loaf pans that promise quality but deliver headaches. Here's what USA buyers face daily.

High Prices Eating Margins: Competitors charge 40-60% premiums due to middlemen, forcing 37% average ROI drop per batch (industry data, 2025).
Inconsistent Quality: Thin metals warp at 450°F, causing 25% return rates and lost artisan bread sales.
Excessive Shipping Costs: Offshore suppliers add $2-5/unit in fees, inflating landed costs by 30% for USA imports.
Long Lead Times: 8-12 weeks delays disrupt your baking schedules and peak-season orders.
Regulatory Headaches: Non-FDA compliant pans risk Prop65 fines up to $2,500 per violation.

Ready to cut these pains? Discover our solution below.

Hebei Hapichef's Cast Iron 1lb Loaf Pan: Factory-Direct Excellence

Our pre-seasoned 1lb loaf pan delivers superior heat retention for even bakes, ideal for banana bread, sourdough, or meatloaf. As a top wholesale 1lb loaf pan supplier, we slash your costs with powerful factory output near Beijing ports.

Powerful Factory Capacity: 50,000+ units/month, enabling high-speed delivery in 25-35 days to USA.
Quality Assurance: Double enamel coating option, lifetime non-stick seasoning.
OEM/ODM Design: Custom logos, sizes – from prototype to production in 4 weeks.
Cost Savings: 30-50% below competitors via direct China supply chain.

Technical Specifications

Feature	Specification
Capacity	1 lb loaf (fits 450-500g dough)
Material	Pre-seasoned Cast Iron
Dimensions	8.3" L x 4.3" W x 2.6" H
Weight	2.2 lbs
Max Temp	500°F (oven-safe)
Certifications	FDA, LFGB, SGS, Prop65

Real-World Applications: Perfect for commercial bakeries producing 1lb sourdough (Case: USA client boosted yield 22% with even heat). 1lb Loaf Pan in Action

Spec sheet ready? Request brochure now.

Trusted by USA Bakers & Wholesalers

Hebei Hapichef: 10+ years exporting to 30+ countries. Factory photos below showcase our 50,000 sqm facility.

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Customer Logos

"Switched to Hapichef's 1lb loaf pan – cut returns by 28% and shipping costs 35%. Best cast iron 1lb loaf pan supplier!"
– Mike R., Operations Manager, Midwest Bakers USA