8 Pie Pan
Premium 8 Inch Pie Pan for Perfect Bakes – Cast Iron Quality from China's Leading Factory
Struggling with uneven baking and fragile pie pans? Hebei Hapichef delivers durable 8 inch pie pans that ensure golden crusts every time for busy USA bakers and restaurants. Get Free Quote in 24h
Get Free Sample TodayCommon Challenges with 8 Inch Pie Pans in USA Kitchens
As a purchasing manager, you face rising costs and unreliable suppliers. Here's what frustrates most:
- High Prices: Imported pie pans cost 40-50% more from competitors, eating into your ROI.
- Low Quality: Thin metal warps under oven heat, leading to cracked crusts and 25% waste.
- High Shipping Costs: Slow ocean freight from Europe adds $5-10 per unit and delays up to 60 days.
- Inconsistent Sizing: Variations cause pie overflow; FDA compliance issues risk recalls.
- Fragile Durability: Aluminum pans scratch easily, shortening lifespan to under 1 year.
Discover how Hapichef cuts these pains by 37%. Jump to solutions →
Hapichef 8 Inch Cast Iron Pie Pan: Your Reliable Baking Solution
Our 8 inch pie pans are pre-seasoned cast iron, engineered for even heat distribution. Sourced from our 50,000 sqm Hebei factory near Beijing, we offer OEM/ODM customization for USA brands.
- Powerful Factory Capacity: 100,000+ units/month, high-speed delivery in 25-35 days.
- Quality Assurance: LFGB, FDA, Prop65 certified; zero defects via automated casting.
- OEM/ODM Design: Custom logos, colors, and depths for your private label.
- Cost Savings: 30% lower than USA/EU suppliers via direct China chain.
- Versatile Use: Perfect for apple, pumpkin pies; oven-to-table safe up to 500°F.
| Specification | Details |
|---|---|
| Diameter | 8 inches (20.3 cm) |
| Material | Heavy-duty Cast Iron |
| Depth | 1.2 inches (3 cm) |
| Weight | 2.8 lbs (1.27 kg) |
| Certifications | FDA, LFGB, Prop65, SGS |
| Min. Order | 500 units |
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Case Study: A California bakery switched to our pans, reducing waste by 28% and boosting pie sales 15% in 3 months.
Proof from Our Factory and Trusted Partners
50,000 sqm facility, BSCI audited.
USA Bakery Chain
Europe Retailer
"Switched to Hapichef 8 inch pie pans – cut costs 32%, perfect even baking!"
– Midwest Restaurant Owner, Saved $12K/year.
Certifications: FDA, LFGB, Prop65, SGS, BSCI. Fully USA-compliant.
What Real USA Customers Say
"These cast iron 8 inch pie pans are a game-changer. No more warping, pies bake perfectly. Delivery was fast – 28 days!"
"Quality exceeds expectations for the price. FDA certified, and our customers love the rustic look. Highly recommend for bulk buys."
"OEM customization was seamless. Reduced shipping costs by 35%. These pans last forever!"
"Best value in cast iron bakeware. Prop65 safe, quick quotes via WhatsApp. Will reorder 10K units."
FAQ: 8 Inch Pie Pan Procurement Guide
What makes Hapichef 8 inch pie pans superior for USA markets?
Pre-seasoned cast iron retains heat evenly, FDA/LFGB certified, outperforms aluminum by 5x in durability.

How long is delivery for bulk orders to USA?
25-35 days via sea freight from Tianjin port; express air for samples in 7 days.
Can I customize OEM 8 inch pie pans?
Yes, logos, packaging, colors – MOQ 500 units, full design support.
What payment methods do you accept?
T/T (30% deposit), L/C, PayPal for samples. Compliant with USA trade regs.
Do you offer free samples of 8 inch pie pans?
Yes, 2-5 pcs free; cover shipping for first-time buyers over $500 order.
What is your after-sales service?
1-year warranty, replacement for defects, lifetime tech support.
Are your pie pans Prop65 compliant for California?
Fully certified, lead/cadmium-free, tested by SGS.
Ready to Slash Costs on 8 Inch Pie Pans? Act Now!
Limited stock: 20% off first order. Free samples + 24h quotes. Zero risk – money-back guarantee.
Baoding Hapichef Co., Ltd | Dongzhangfeng Village, Xushui District, Baoding City, Hebei, China | Privacy Policy
Written by Dr. Li Wei, PhD in Materials Engineering, 20+ years in cast iron cookware. Former consultant for Walmart suppliers, now Chief Technologist at Hebei Hapichef. Expert in FDA-compliant bakeware for USA markets.
