16 Inch Cast Iron Frying Pan
16 Inch Cast Iron Frying Pan: OEM Wholesale from China's Top Factory – 30% Cost Savings, Fast US Delivery
Struggling with high-cost, low-quality 16 inch cast iron frying pans for your restaurant chain or retail line? Hebei Hapichef delivers pre-seasoned, FDA-approved skillets that outperform imports—perfect for US buyers demanding ROI.
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Why Your Current 16 Inch Cast Iron Frying Pan Suppliers Are Failing You
As a purchasing manager, you face relentless pressure to cut costs while maintaining quality for high-volume restaurant or retail needs.
- High Prices: US imports average $45-60/unit—eating into your margins by 25-40%.
- Low Quality: Warping after 6 months, poor seasoning leading to 15% return rates.
- Skyrocketing Shipping: Delays from Asia average 45 days, with costs up 30% post-2026 tariffs.
- Inconsistent Supply: MOQ mismatches cause stockouts during peak seasons.
- Compliance Headaches: Non-FDA pans risk recalls, costing $10K+ per incident.
Ready to fix these? Discover Hapichef's edge below.
Hebei Hapichef: Your Reliable Source for Wholesale 16 Inch Cast Iron Frying Pan
Located near Beijing in Hebei Province, our 50,000 sqm factory produces 16 inch cast iron frying pans with OEM/ODM customization. Exporting to 30+ countries, we beat competitors on price, service, quality, and China's efficient supply chain.
Key Advantages
- Powerful Factory Capacity: 100,000+ units/month—scale for your bulk orders.
- Quality Assurance: Pre-seasoned, double-checked for flatness (warps <0.5mm).
- OEM/ODM Design: Custom logos, colors—your brand on every pan.
- High-Speed Delivery: 25-30 days to US ports via optimized sea freight.
- Cost Savings: $25-35/unit wholesale—30% below market.
- Versatile Use: Grilling, searing, baking—ideal for steakhouses or home retail.
Technical Specifications
| Spec | Details |
|---|---|
| Size | 16 inch (40.6 cm) diameter |
| Material | Pure cast iron, pre-seasoned |
| Weight | 8.5 lbs (3.86 kg) |
| Handle | Dual stay-cool helpers |
| Heat Tolerance | Up to 900°F |
| Certifications | FDA, LFGB, SGS, Prop65, BSCI |
16 cast iron frying pan 20 inch cast iron frying pan 8 inch cast iron frying pan
Case Study: A Texas steakhouse chain ordered 5,000 units—achieved 37% cost reduction, zero defects in first year.
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Trusted by US Buyers: Factory Direct Proof
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Testimonials
"Switched to Hapichef's 16 inch pans—cut shipping costs 28%, pans last 2x longer." – Operations Mgr, Texas Chain (5000 units)
"OEM branding done perfectly, FDA compliant. Delivery in 27 days." – Retail Buyer, Midwest (10K order)
FAQ: Wholesale 16 Inch Cast Iron Frying Pan Procurement
What is the MOQ for bulk 16 inch cast iron frying pan orders?
Flexible MOQ starts at 500 units—ideal for testing or scaling.
Can you customize OEM 16 inch cast iron frying pan designs?
Yes, full ODM: logos, enamel colors, handles. Free design mockups.
What are shipping costs and times to USA?
$2-4/unit sea freight, 25-30 days to West Coast. Air options available.
Are your pans compliant for US foodservice?
Fully FDA, Prop65, LFGB certified—safe for commercial use.
What payment methods do you accept?
T/T (30% deposit), L/C, PayPal for samples. Secure terms.
What's your after-sales service?
1-year warranty, free replacements for defects <1%.
How to get free samples?
Contact us—pay shipping only for 2-5 unit trials.
Real Reviews from US Customers
John D., Supply Chain Mgr, CA: "Best 16 inch cast iron frying pan deal—quality rivals Lodge at half price. Fast ship!" ★★★★★
Sarah L., Ops Director, TX: "OEM customization was spot-on. No warping after 6 months heavy use." ★★★★★
Mike R., Retail Buyer, NY: "Saved 35% vs competitors. FDA certs gave peace of mind." ★★★★★
Launch Your 16 Inch Cast Iron Frying Pan Order – Limited Slots for Q1 2026
Free samples (shipping only), 60-day money-back, priority delivery. Act now—stock filling fast.
Email: hapichef@hapichef.cn | Phone: +86-312-5858906
Dongzhangfeng Village, Xushui District, Baoding City, Hebei, China | Privacy Policy
David Chen
Senior Cast Iron Cookware Specialist at Hebei Hapichef, with 15+ years in export manufacturing. Featured in Foodservice Equipment Reports, overseeing 1M+ units annually to US markets.
